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Sorrel Cocktail Recipes
Joy's Island Spice Sorrel can be enjoyed both on its own, offering a refreshing and flavorful non-alcoholic option, or as a delightful addition to your favorite spirits. The unique blend of hibiscus and spices creates a mesmerizing taste that is both versatile and exquisite for the sober curious.
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Sober Curious Mocktails
Joy’s Sorrel Elixir
Non-alcoholic
3oz Joy’s Sorrel
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Serve neat in an old-fashioned glass as a digestive.
Sophisticated William
Non-alcoholic
3oz Joy’s Sorrel
Sorrel Serve in an old-fashioned glass over ice with a lemon slice and lemon twist as an apéritif.
Joy’s Refresher
Non-alcoholic
1.5oz Joy’s Sorrel
5oz Club Soda
1oz Simple Syrup
0.5oz Lime Juice
Shake with ice and serve over ice in a highball glass for the ultimate mocktail. Garnish with an orange slice
Brazilia
Non-alcoholic
3oz Joy’s Sorrel
0.5oz Lime Juice
1oz Simple Syrup or Sugar Cube
Mint Leaves
Mull mint leaves with sugar cube in an old-fashioned glass. Mix in other ingredients over ice and garnish with a lime slice and mint leaf
Sorrel Punch
Non-alcoholic
1oz Joy’s Sorrel
2oz Pineapple juice
2oz Orange juice
1oz Lime juice
1oz Simple Syrup
0.5 Banana
Blend ingredients with ice. Serve in a long glass and garnish with a cherry.
Mock Sorrel St. Germain
Non-alcoholic
1oz Joy’s Sorrel
2oz Elderflower Syrup
3oz Club Soda
0.5oz Lime Juice
Lime Zest
Shake vigorously with ice and strain into a martini glass. Add pomegranate and garnish with a lemon twist.
Mulled Sorrel
Non-alcoholic
6oz Sorrell
12 Raisins
Orange Slice
Lemon Slice
Warm ingredients gently and pour into a mug. Garnish with a lime slice and a cinnamon stick.
Free Spirit
Non-alcoholic
1.5oz Sorrel
3oz Passion Fruit Juice
2oz Soda Water
Splash of Lime Juice
Dash of Rosa Water
Dash of Bitters
Orange Slice
Shake ingredients over ice. Then add soda Water and stir. Serve in a highball glass and garnish with an orange slice.
Frida Kahlo
Non-alcoholic
2oz Sorrel
3oz Guava Juice
0.05oz Lime Juive
2.5oz Soda Water
0.5oz Egg Whites
2 Dashes of Bitters
Shake dry ingredients then add ice and shake again. Add soda Water and stir. Serve in a sorbet coupe and garnish with a candied orange slice & drip sorrel on top.
King Cyrus
Non-alcoholic
2oz Sorrel
5oz Lemon Tonic Water
0.5oz Pomegranate Balsamic
Cream
0.5 Lime Juice
0.5 Simple Syrup
Combine ingredients over ice and shake well. Serve over ice in a highball glass. Garnish with pomegranate seeds and a lime wheel.
Julia Roberts
Non-alcoholic
1oz Sorrel
4oz Ginger Beer
1oz Lemon Balsamic Cream
0.5 Lime Juice
2 Dashes Bitters
Combine ingredients over ice and shake well. Serve over ice in a highball glass. Garnish with a lemon twist and a Luxardo cherry.
Lemon Twist
Non-alcoholic
​1oz Sorrel
4oz Cucumber Tonic Water
0.5oz Lemon Balsamic Cream
0.5 Lime Juice
0.5 Simple Syrup
0.5 Egg Whites
2 Dashes Joy’s Bitters
Dry shake ingredients then shake well with ice. Add tonic water and serve over ice in a highball glass. Garnish with a lemon twist.
Fig Tree
Non-alcoholic
Joy’s Hibiscus Margarita
Non-alcoholic
Hibiscus Transfusion
Non-alcoholic
2oz Sorrel
4oz Tonic Water
0.5oz Fig Balsamic Cream
0.5 Lime Juice
2 Dashes Joy’s Bitters
Combine ingredients over ice and stir. Serve over ice in a highball glass. Garnish with a lime wedge.
1oz Sorrel
1.5oz Lime Juice
1oz Orange Juice
1oz Agave
0.5oz Lemon Balsamic Cream
Combine all ingredients and shake well with ice. Serve over ice in an old-fashioned glass. Garnish with lime and orange wedges.
1oz Sorrel
1oz Fig Balsamic Cream
1oz Concord Grape Juice
2oz Soda Water
0.5oz Lime Juice
2 Dashes Bitters
Combine all ingredients and shake well with ice. Serve over ice in an old fashioned glass. Garnish with a lime twist.
Alcoholic Cocktails
Classic Jamaican
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4oz Joy’s Sorrel
2oz Jamaican White Rum
Stir ingredients with ice. Serve in an old-fashioned glass with ice. It is typically served in Jamaica around Christmas time.
Sorrel Royale
1oz Joy’s Sorrel
4oz Prosecco
Serve in a champagne flute with sunk sorrel.
Redeeming Quality
0.5oz Joy’s Sorrel
3oz Vodka
Stir ingredients with ice. Serve in an old-fashioned glass with or without ice. Garnish with a lime wedge.
Spiced Daiquiri Julian
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1oz Joy’s Sorrel
2oz Light Rum
1oz Simple Syrup
1oz Lime Juice
Shake well with ice and serve in a coupe. Garnish with a lime slice.
Old Fashion Diana
1oz Joy’s Sorrel
3oz Bourbon
0.5oz Simple Syrup
Dash of Joy’s Aromatic Bitters
Mix ingredients well and pour over ice in an old-fashioned glass. Garnish with an orange slice and a cherry.
Sorrel Margarita
1oz Joy’s Sorrel
1.5oz Tequila
0.5oz Triple Sec
1oz Lime Juice
Shake ingredients vigorously with ice and serve in an old-fashioned glass.
Impressionist
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3oz Joy’s Sorrel
1oz Absinthe
1oz Triple-Sec liqueur
1oz Lime Juice
Shake vigorously with ice and serve over ice in a highball glass. Garnish with an orange slice.
Sorrel Martini
0.5oz Joy’s Sorrel
3 oz Gin
Stir ingredients with ice. Strain into a martini glass. Serve with a lemon twist.
Sangria Theodore
3oz Joy’s Sorrel
2oz Simple Syrup
(1) 750ml bottle of red wine
2oz Brandy,
6oz Club Soda,
3oz Orange Juice
Diced Apple, orange, lemons, and red grapes
Mix all ingredients in a pitcher with ice. Serve in red wine glasses with fruit. Serves 10
Sorrel Romance
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1oz Joy’s Sorrel
1.5 oz Red Rum
1oz Amaretto
1.5oz Orange Juice
1.5oz Pineapple Juice
Shake well with ice. Pour into an old-fashioned glass. Garnish with an orange slice.
Double Dare
1oz Joy’s Sorrel
1.5oz Bourbon or Red Rum
1oz Chamomile Liquor
1oz Fresh orange juice
Orange Peel
Shake ingredients vigorously with ice. Serve over ice in an old-fashioned glass. Garnish with an orange slice and an orange twist.
Sorrel Rum Punch
2oz Joy’s Sorrel
2oz White Overproof Rum
2oz Pineapple Juice
2oz Orange Juice
1oz Lime Juice
1oz Simple Syrup
0.5 Banana
Blend ingredients with ice. Serve in a long glass and garnish with a cherry.
Cross Roads
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2oz Joy’s Sorrel
1oz Dark Rum
1oz Cointreau
Splash of Joy’s Aromatic Bitters
Shake ingredients with ice and serve in an old-fashioned glass. Garnish with a lime wedge.
Cascade
2oz Joy’s Sorrel
1oz Peach Schnapps
1oz Bourbon
2oz Pineapple juice
1oz Orange juice
1oz Grenadine
Combine ingredients and shake with ice. Serve in a coupe and garnish with a pineapple wedge.
Sorrel St. Germain
1oz Joy’s Sorrel
2oz Vodka
2oz St. Germain
2oz Sparkling White Wine
0.5oz Lime Juice
Lime Peel
Shake vigorously with ice and strain into a coupe. Add pomegranate and garnish with a lemon twist.
Sorrelcello
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1oz Joy’s Sorrel
3oz Vodka
2oz Limoncello
0.5oz Lemon Juice
1oz Simple Syrup
Lemon Peel
Shake vigorously with ice and strain into a coupe. Garnish with a lemon slice.
Sorrel Cosmopolitan
10.5oz Joy’s Sorrel
1.5 oz Vodka
1oz Cointreau
0.5oz lime juice
Splash of Joy’s Aromatic Bitters
Shake ingredients with ice and strain into a sorbet. Garnish with a lime wedge.
Sorrel Moscow Mule
2oz Joy’s Sorrel
2oz Vodka
4oz Ginger Beer
0.5oz lime juice
Splash of Joy’s Aromatic Bitters
Shake ingredients thoroughly with ice, pour into a copper mug. Garnish with a lime slice.
Sam Sharpe
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2oz Joy’s Sorrel
2oz Pineapple Juice
0.5oz Limon Juice
2oz White Overproof Rum
1oz Coconut Rum
Pineapple wedge
Combine ingredients and shake with ice. Serve in a highball glass and garnish with a pineapple wedge.
¡Cuba de Jamaica!
2oz Joy’s Sorrel
2oz Coke Cola
2oz Rum
0.5oz Lime Juice
Combine all ingredients in a highball glass over ice. Garnish with a lime wedge.
Natural Mystic
1oz Joy's Sorrel
1oz Spiced Rum
1oz Coconut Rum
.05oz Coffee Liqueur
2oz Triple Sec
0.5oz Lime Juice
4 Dashes Joys Buff Bay Bitters
0.5oz Luxardo Cherry Juice
Combine all ingredients and stir with ice.
Serve in an old-fashion glass over ice.
Garnish with a cherry, lime, and orange wedge.
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Mezcaliente
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1oz Sorrel
2oz Mezcal
1oz Passion Fruit Liqueur
1oz Triple Sec
0.5oz Lime Juice
Combine all ingredients and shake with ice thoroughly. Strain into a coupe and garnish with a candied blood orange slice.
Mystic Pilgrim
2oz Bourbon
1oz Sorrel
1oz Blackberry Brandy
1oz Montenegro Amaro
0.5oz Lime Juice
Combine all ingredients and shake well with ice. Serve over ice in an old-fashioned glass. Garnish with a Luxardo cherry.
Joy’s Paloma
1oz Tequila
1oz Sorrel
1oz Rosemary-infused Vodka
2oz Grapefruit Juice
1oz Agave (or Simple Syrup)
0.5oz Lime Juice
Combine all ingredients and shake well with ice. Serve over ice in an old-fashioned glass. Garnish with grapefruit and lime wedges.
Phantom of the Opera
Purdy Punch
Sorrel Transfusion
1.5oz Joy’s Sorrel (Hibiscus) Elixir
1oz Rosemary Infused Vodka
1oz Bourbon
1.5 oz Yuzu Citron
0.5oz Lime Juice
3 Dashes Rose Water
Combine all ingredients and shake well with ice. Serve over ice in an old fashioned glass. Garnish with an orange wedge and lime twist.
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1oz Sorrel
2 oz Bourbon
1oz Amaro Montenegro
1oz Concord Grape Juice
0.5oz Lime Juice
0.5oz Simple Syrup
3 Dashes Bitters
Combine all ingredients and shake well with ice. Serve over ice in an old fashioned glass. Garnish with a candied red orange slice and a lime twist.
1oz Sorrel
2oz Vodka
1oz Concord Grape Juice
2oz Soda Water
0.5oz Lime Juice
2 Dashes Bitters
Combine all ingredients and shake well with ice. Serve over ice in a highball glass. Garnish with a lime twist.